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Learn how to make Curd Idlis at home with our Chef Ruchi Bharani
Curd Idlis Ingredients
Introduction
How To Prepare the Batter For Idli
Idli Batter
1/2 tsp Turmeric Powder
Salt to Taste
1/2 tsp Eno Fruit Salt
How To Steam The Curd Idli
Tempering For The Curd
2 tbsp Ghee
1 tsp Mustard Seeds
1 tsp Ginger (chopped)
2 Garlic Cloves (chopped)
2 Green Chillies (slit)
10-12 Curry Leaves
Preparing the Curd
2 cup Curd
1/2 cup Water
1/4 tsp Cumin Seed Powder (roasted)
1/2 tsp Black Salt
2 pinch Red Chilli Powder
Salt to Taste
Coriander Leaves
1/4 tsp Red Chilli Powder
Adding Tempering to the Curd
Unmolding The Curd Idlis
Pouring Curd Over the Idlis
For Garnish
Cumin Seed Powder
Black Salt
Red Chilli Powder
Coriander Leaves
